Sophie and I had leftover stroganoff for lunch, and it was even better the second time around! She prepared dinner for this evening - a Gino D'Acampo chicken dish with pearl barley that sounded delicious. Sitting at the kitchen island with her was lovely while she chopped all the ingredients and prepared the meal.
I spent the afternoon doing some more transcribing of a Greek holiday diary and sorting through the photographs. It was quite poignant seeing how young we all were, and my parents looked particularly fit and healthy twenty years ago. How time changes everything...
As per usual we played Scrabble in the evening once Sophie had done some preparations for the dinner and popped it in the oven. It was a huge success and Keith loved the pearl barley! I think it reminded him of his childhood meals!
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